By MAGGIE M, Wedgee-in-Chief, Editor, the wedge.LIVE A kinder, gentler breed of investors sat up-front at Otter’s Den, Brockville, listening to 15-minute pitches from five start-ups and entrepreneurs. A Q & A session ensued, questions exclusively from the Otters. Occasionally, tough questions and critique kept the audience of 90 guests on edge. It was a … Continue reading
By Sara Nicholson, Food and Health Contributor, the wedge.LIVE As Canadian children we’ve all been there; we come in from an evening out in the cold, dark winter night, and our parents have a piping hot bowl of home-made chicken soup waiting for us. As we take that first spoon full, and the chicken broth … Continue reading
By MAGGIE M, Editor, the wedge.LIVE (SHARING buttons are at story’s end) “Did you get the cow?” Diana Coutts, Co-Owner, Coutts Country Flavours, asked her husband on the phone as we concluded our first meeting. I inquired about one of their cows being on the loose. She bellowed with laughter at my question. Turns out, … Continue reading
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